Duc d’O is an internationally recognised leading Belgian chocolate brand for many reasons, however the one they are most proud of is their consistency in making high quality continental chocolate. In 1983 Mr Hendrik Verhelst, a keen chocolate lover, made his dream come true when he founded his own chocolate production company. Today it is still a family run business and Hendrik’s son, Paul-Henri has taken over the reigns.
Under the watchful eyes of master chocolatier, Guido Vandeperre, they promise authentic Belgian chocolate made with only natural ingredients and 100% cocoa butter. We all like to know where our food comes from, so provenance is a key part of Duc d’O’s ethos backed up by their meticulous selection of ingredients.
Click here for more information on the brand.