Tel: 01964 508080 Email: order@cremedor.co.uk www.cremedor.co.uk 35 CRBBPE Cruga Peppered Beef Biltong Clip Strip 35g x 10 £16.88 RSP £2.25 CRBBTA Cruga Tandoori Beef Biltong Clip Strip 35g x 10 £16.88 RSP £2.25 CRBBCH Cruga Chilli Beef Biltong Clip Strip 35g x 10 £16.88 RSP £2.25 CRBBSM Cruga Smoked Beef Biltong Clip Strip 35g x 10 £16.88 RSP £2.25 CRBBOR Cruga Original Beef Biltong Clip Strip 35g x 10 £16.88 RSP £2.25 CRUGA BILTONG CRBEOR Cruga Original Beersticks 50g x 10 £16.88 RSP £2.25 What is the difference between Biltong & Beef Jerky? Jerky is normally very thin meat and uses sugar as a preservative. The meat used in biltong can be much thicker; typically biltong meat is cut in strips approx 25 mm wide – but can be thicker. The vinegar, salt and spices in biltong, together with air drying process, cure the meat as well as adding texture and flavour. FINE FOODS