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Lily O'Brien's Desserts Collection 230g x 6
Product Information
Ingredients
Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Milk Chocolate [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Chocolate Filling [Vegetable Oil (Palm), Sugar, Whole Milk Powder, Cocoa Butter, Milk Fat, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], Sticky Toffee Caramel [Sugar, Glucose Syrup, Coconut Oil, Water, Sweetened Condensed Skimmed Milk (Milk, Sugar), Butter (Milk), Cocoa Butter, Cocoa Mass, Natural Flavouring, Salt, Whey Powder (Milk)], Glucose Syrup, Lemon Filling [Glucose Syrup, Sugar, Sweetened Condensed Skimmed Milk (Milk, Sugar), Water, Palm Oil, Stabiliser (Sorbitol), Modified Starch (Maize), Lemon Concentrate, Acidity Regulator (Citric Acid), Natural Lemon Flavouring, Emulsifier (Mono & Diglycerides of Fatty Acids), Colour (Beta Carotene)], Hazelnuts, Invert Sugar Syrup, Vegetable Oil (Rapeseed), Water, Freeze Dried Raspberry Pieces (Apple Powder, Raspberries, Concentrated Raspberry Juice), Sugar, Biscuit Pieces [Wheat Flour, Sugar, Wheat Malt, Wheat Starch, Raising Agent (Sodium Bicarbonate), Salt, Natural Vanilla Flavouring)],Acidity Regulator (Citric Acid), Natural Flavours, Chocolate Coated Toffee Balls [Sugar, Whole Milk Powder, Cocoa Butter, Glucose Syrup, Cocoa Mass, Butter (Milk), Skimmed Milk Powder, Emulsifier (Soya Lecithin), Glazing Agent (Gum Arabic), Natural Flavouring, Salt, Vegetable Fat (Palm), Raising Agent (Sodium Bicarbonate)], White Meringue Pieces [Sugar, Wheat Starch, Egg Albumen, Vegetable Fat (Shea, Palm & Soya], Colouring (Carotene).
Cross Contaminates
None
Nutritional Information
Typical Values | per 100g |
---|---|
Energy (Kj/Kcal) | 2255 kJ 542 kcal |
Protein (g) | 5.9 g |
Carbohydrate (g) | 51 |
Of which sugars (g) | 46 |
Of which saturates (g) | 20 |
Fat (g) | 34 |
Salt (g) | 0.18 |